Kamado Joe - Pizza Stone
Med en Pizza Stone (pizzasten/baksten) kan du baka pizza eller allt som du normalt bakar i en ugn.
Tyvärr, produkten har utgått ur vårt sortiment
Kamado Joe - Pizza Stone (pizzasten)
KAMADO JOE METHOD (Heat Deflector Required)
1. Remove cooking grate and light natural lump charcoal.
2. Wait 15 minutes for charcoal to fully heat.
3. Place Heat Deflector metal stand on top of fire ring.
4. Place Heat Deflector plate on top of stand.
5. Place Pizza Stone directly on top of Heat Deflector plate.
6. Close grill lid and allow Pizza Stone to preheat to 425°F for 10 minutes.
7. Spread a light coating of corn meal on the Pizza Stone to prevent sticking.
8. Bake 10-12 minutes or to desired crispiness.
OVEN METHOD (Gas or Electric)
1. Place Pizza Stone in oven and preheat to 425°F.
2. Spread a light coating of corn meal on the PIzza Stone to prevent sticking.
3. Bake 10-12 minutes or to desired crispiness.
CLEANING & CARE
Caring for your Pizza Stone is easy. We recommend following these simple guidelines:
1. Allow Pizza Stone to cool completely before cleaning or storage.
2. Scrape or wipe off food material with a brush or clean dry cloth after each use.
3. Store Pizza Stone in a dry place.